Beunbrewing Old Zeeland Garage Bier Belgisch Blond – Blond speciaalbier | Hop helden

Beunbrewing Old Zeeland Garage Bier Belgian Blond

€ 3,49 each

Old Zeeland Garage Bier – Blond with a Zeeland vibe

Named after the garage in the city center of Vlissingen where Beun Brewing grew big. A light, fruity, and hoppy blond that drinks smoothly — the brewer himself calls it a perfect substitute for a lager on the terrace.

Exactly that bit of character you miss in a standard lager, without making the beer heavy. The lightest we sell at Beun.

Terrace, sun, garage beer. An afternoon needs nothing more.

IBU
EBC
°C
Alc. %
20
15
6
5.5

In stock

20 IBU 15 EBC 6°C 5,5% Alc.
Free shipping from €50, otherwise €7.68 per order. Pick-up in Zoetermeer is free.
Untappd rating
Flavor profile
Bitterness ★ ★ ★ ★ ★
Acidity ★ ★ ★ ★ ★
Duration of taste ★ ★ ★ ★ ★
Sweets ★ ★ ★ ★ ★
Fruitiness ★ ★ ★ ★ ★
Intensity ★ ★ ★ ★ ★

Tastiest with

“Farmhouse cheese or a fresh salad” – Chef Cuisinier

Also delicious with bitterballen, pizza margherita, or fried fish.

  • Appetizers
  • Pizza
  • Fish
  • Vegetarian
Beun Brewing logo | Hop helden
Brewery Beun started in a small apartment near the Vlissingen boulevard, with a 30-liter kettle and a few plastic buckets. What began as experimentation—making mistakes and improving—quickly grew into a serious hobby. Stainless steel vats, a bottling machine, and increasingly professional equipment followed—a true passion that got out of hand. After a year, the brewery moved to a garage in the city center of Vlissingen. There, the first major success came at the Abbey Beer Festival. That whetted their appetite for more: Beun officially became a company and had the recipe brewed in Belgium. From the end of September 2024, the first 'garage beer' went on sale. Demand grew rapidly, causing production to be doubled within just a month. The growth continued, and a second, larger garage followed. In May 2025, the second beer appeared on the market, and by then, Beun was already available at 30 locations. In September 2026, the permit was obtained to brew on its own premises. That led to new, powerful beers such as the DIPA, Snipperdag Tripel, and Maple Dubbel. What started with 30 liters in an apartment has grown into a full-fledged brewery with its own signature, straight from Vlissingen.

Flavor profile

Bitterness
Sweets
Acidity
Fruitiness
Duration of taste
Intensity

Food Pairing

'Farmhouse cheese or a fresh salad'

- Head Chef

Customer ratings

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